Remove skin from cut up frying chicken. Cover with water and ... cubes and pot herbs and celery stalks. Boil 1 ... of medium egg noodles and boil until noodles are ... return chicken to pot.
In Dutch oven or large ... onion, garlic, and herbs in oil until onion is ... 5 ingredients. Add chicken, Bring to a boil; ... and sauce with noodles. Makes 5-6 servings (about 3 cups sauce).