Results 21 - 30 of 203 for chicken meatball soup

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This is a very delicious soup. I got this recipe ... (Maggie) Howard. Combine meatballs, tomatoes, Italian seasoning, pepper and chicken broth in a big pot. ... extra cheese, if desired.

Mix all meatball ingredients together. Form into 1 ... cookie sheet. Mix together the soups and water for sauce. Pour over the meatballs and simmer.

Mix meat, marjoram, salt, pepper, ... pan touching each other. Cover with soup. Cook at 300 degrees for about 2 1/2 hours turning 2 or 3 times.

SAUCE: Melt butter in skillet. ... tender. Stir in chicken with rice soup, tomato soup and water. ... cooks, make the meatballs. MEATBALLS: Beat egg in ... until sauce has thickened.

Mix 3 soups, salt and pepper, in ... milk. Form into meatballs and drop into boiling soups. ... flour and 1/4 cup water to mixture to thicken it.



*Coat Chicken breasts with flour and bake ... to chicken broth. MEATBALLS - Mix ingredients together to ... minutes at 350°F. SOUP - Sauté celery, onions, carrots ... parmesan cheese, if desired.

Boil carcass, celery, carrot and ... Rewarm stock, add meatballs, bouillon cubes, Lipton soup, chopped vegetables. Simmer for ... egg pastina is soft.

Clean and cut up escarole. ... quart pot with chicken stock, or use 4 bouillon ... If you use meatballs add cooked to soup, and simmer 5 minutes. ... simmer 5 minutes more.

Cut bread into 1 inch ... cookie sheet. Stew chicken and vegetables until chicken is ... Set aside. Make meatballs; drop into enough boiling ... with grated Romano cheese.

Mix ground beef, egg, bread, ... thoroughly. Shape into meatballs. Brown in pan; drain. Add soup, milk and cheese in ... Serve with cheesy meatballs.

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