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Results 21 - 30 of 42 for chicken kabobs ginger
21. CHICKEN KABOBS
Skin, bone, and cut chicken breasts into cubes. Mix the ... powder, and ground ginger together. Place chicken chunks in ... the chicken on shish-kabob sticks and broil, basting with ... served with the kabobs.
Remove bones and skin from chicken breasts. Cut chicken into 3/4 ... oil, brown sugar, ginger and garlic in glass bowl. ... Makes about 16 appetizers.
23. CHICKEN KABOBS
Marinate chicken in soy sauce, sugar, salt, garlic powder, ginger and pepper. Alternate green pepper, ... mixture and brush kabobs. Microwave 3 1/2 to ... pineapple chunks for mushrooms.
24. CHICKEN KABOBS
For marinade, in a bowl ... sauce, gingerroot or ginger and garlic. Rinse chicken; pat dry. Cut each ... more. Serve with kabobs and rice. Makes 4 servings. ... above. Serve as above.
Remove bones and skin from chicken breasts. Cut chicken into 3/4 ... oil, brown sugar, ginger and garlic in glass bowl. ... will separate if overcooked.)
Cut meat into cubes. Add meat to marinade, stirring to coat. Let meat marinade 1-2 hours in the refrigerator. Alternate meat on skewers ...
Trim excess fat, cut meat into 1-inch cubes and put into large bowl. Crush garlic with salt and combine remaining ingredients. Mix well. ...
28. YAKITORI CHICKEN
Soak kabob sticks in water 1 hour before you begin. Cut chicken into kabob-sized pieces. Cut onion ... onion slices onto kabobs alternating between the two. Grill ... the sauce mixture generously.
29. CHICKEN KABOBS
Cut chicken into one (1) inch cubes. ... honey, garlic and ginger in a shallow dish. Toss ... inside). Serve hot with remaining sauce on the side.
30. CHICKEN KABOBS
Mix chicken pieces with sauce, cover and ... tomatoes, green and red pepper, onion pieces and mushrooms. Broil or grill 4 to 5 minutes each side.
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