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Results 21 - 30 of 35 for chicken in lobster sauce
Cook the 1/4 cup oil ... and bell pepper in the 2 tablespoon oil until ... rice, fish, and chicken, and lamb are all ... gumbo over cooked rice.
22. CHINESE SALAD
Shred 1 medium heat of cabbage (or 1 lb. shredded cabbage). Mix above ingredients together. Toss the dressing with other ingredients. Let ...
23. JAMBALAYA
In a large heavy skillet, saute ... can of tomatoes, chicken broth, salt, cayenne, brown sugar, ... drained oysters or lobster and crab. If mixture becomes too dry, add tomato juice.
24. LOBSTER RAGOUT
Put lobster meat, both soups, light cream, Worcestershire sauce, curry powder and sherry ... goes well. Crabmeat may be substituted for lobster.
25. FRIED RICE
Saute onion in hot oil or butter until ... base and soy sauce. Saute 3 minutes, continuing ... heating until mixture is steaming hot. Serves 6.
26. LOBSTER ORIENTAL
Shell lobster and cut into 1 inch ... quarters. Heat oil in skillet, saute garlic and remove. ... sugar, salts, soy sauce, and broth; stir into ... Serve immediately. Serves 6.
Combine sausage, vegetables, and seasonings in pan with hot oil. Cook ... Blend cornstarch, soy sauce, and water. Add to ... onion. Serve over rice.
Make marinade of 1 tablespoon ... Meanwhile, make seasoning sauce of chicken broth, 1 tablespoon cornstarch, 1 ... until thickened. Pour in the beaten egg. Stir for 1 minute. Serve with cooked rice.
Marinate chicken breasts in Terryaki sauce for at least 1 hour. Broil or barbecue until "tender" done. Serve with melted butter.
30. MOCK LOBSTER
Combine all ingredients, except chicken breast, to make a marinade. ... total of 10-12 minutes. Be careful not to burn. Serve with melted butter.
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