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Results 21 - 30 of 4,190 for cherry pie
In medium size bowl beat ... and vanilla. Pour into pie crust and cover with chilled cherry pie filling. Refrigerate 2 - 3 hours before serving.
Let cream cheese stand at ... prepared crust. Chill 2 or 3 hours (do not freeze) before garnishing top of pie with cherry pie filling or cherry glaze.
In a bowl, combine tapioca ... mix well and pour into an unbaked pie shell. Cover with top crust and bake at 400 degrees for 25 to 30 minutes.
24. CHERRY PIE
Heat oven to 425 degrees. Prepare pastry. Mix cherry pie filling, sugar, flour, and almond ... juice bubbles through slits, about 35 to 45 minutes.
Soften cream cheese. Whip until ... and vanilla. Blend well. Pour into crust. Chill 2 to 3 hours before garnishing. Top with cherry pie filling.
26. CHERRY CREAM PIE
In mixing bowl, combine crackers, ... 9-inch deep dish, pie pan plate. In another mixing ... Top pie with cherry pie filling and chill overnight.
In medium bowl, beat cream ... Garnish with chilled cherry pie filling or cherry glaze. Serves ... clear. Mix in food coloring and cherries. Cool.
Mix sugar, flour, cinnamon and ... in pastry lined pie plate. Repeat twice. Dot with ... to 60 minutes if thawed 1 1/4 to 1 1/2 hours if frozen.
Let cream cheese stand at ... vanilla, stir until well mixed. Pour filling into crust. Chill several hours and then top with cherry pie filling.
Bring cornstarch, sugar, and water ... cherries. Chill until mixture starts to set. Then fold in whipped topping. Pour into the pie shells and chill.
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