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Results 21 - 30 of 2,730 for cherry filling cakes
With mixer, beat cheese until ... After chilled, top with pie filling. Refrigerate leftovers. Tip: Add whipped cream or other garnish as desired.
22. DUMP CAKE
Dump all ingredients into baking pan and bake at 350°F. until brown, approximately 1 hour. Serving Size: 12.
23. PUNCH BOWL CAKE
Bake cake mix according to .... Mix pudding according to directions and put on cake. Add pineapple, cherry pie filling and then add Cool Whip.
Coat the inside of a ... spray. Dump pineapple, cherry filling and almond slivers in the Crock-Pot. Pour cake mix evenly over the top. ... the top of cake.
25. CRAZY FRUIT CAKE
Preheat oven to 350°F. Line ... baking pan with cherry pie filling, cover with crushed pineapple. ... 1/2 ounce yellow cake mix (dry) and distribute evenly ... center comes out clean.
Great served warm with vanilla ... dish. Pour the cherry pie filling in the baking dish evenly ... Sprinkle the dry cake mix evenly over the fruit ... hour. Makes 12 servings.
Lightly grease 9x13-inch pan. Place ... to blend. Spoon cherry pie filling evenly over brown sugar mixture. In large bowl, combine cake mix, water, oil and eggs ... center comes out clean.
Prepare cake according to package directions and ... Gradually stir in cherry syrup and water. Cook and ... serve with additional cherry sauce.
29. PUNCH BOWL CAKE
Bake cake as directed on box in ... drained. 5. Add 1/2 the Cool Whip. 6. Sprinkle on 1/2 of the pecans. Repeat first 6 steps. Serves 16 to 20.
30. CHERRY DUMP CAKE
Dump pineapple, including juice, into ... evenly. Spread the cherry pie filling over the pineapple. Spread DRY cake mix evenly over all. Then ... Serve with whipped cream.
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