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Results 21 - 30 of 197 for cherry angel cake
Cut or tear cake into cubes. Place 1/2 in ... milk and sour cream. Beat. Spoon over cake. Garnish with remaining cherries. Chill 5 hours or more.
Cut cake in 1/4 inch slices. Arrange ... pie filling. Put on another layer of cake slices, cream mixture and pie filling. Chill at least 4 hours.
Cut cake into 1/4 inch slices. Arrange ... with one can cherry filling. Top with remaining cake ... Refrigerate leftovers. Makes 12 to 16 servings.
Soften cream cheese and add ... and blend. Slice cake into 2 layers and frost with Cool Whip mixture. Drizzle cherry pie filling over top and sides.
Prior to prep. freeze cake for about 1 hour. It's ... slices. Complete with rest of cream and 2nd can of cherries. Chill overnight or a few hours.
Soften cheese; mix with powdered ... Whip. Pull apart cake and lay in a 9x13 ... mixture and spread with cherry filling. Refrigerate overnight.
Cut cake into 1/4" slices, arrange 1/2 ... then other can of filling. Chill 4 hours until set. Cut in squares to serve. Refrigerate leftovers.
Cut cake into 1/4" slices; arrange half ... with one can cherry filling. Top with remaining cake ... Refrigerate leftovers. Makes 12 to 16 servings.
Using a sharp knife, remove ... from top of cake, set slice aside. Cut ... frozen yogurt). Combine cherry pie filling and 3/4 cup ... of cake. Serves 16.
Cut cake into 1/4 inch slices; arrange ... with other can of topping. Chill 4 hours or until set. Cut into squares. Serve. Refrigerate leftovers.
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