Cheese Strudel Filling - Recipes - Page 3

Results 21 - 26 of 26 for cheese strudel filling

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Saute onions and mushrooms in ... in eggs and cheese. Lay out one sheet ... Spoon 2/3 cup filling along one end of the ... sour cream. Each strudel serves one person. Great for brunch!

22. ASPARAGUS AND PROSCIUTTO STRUDELS

Stir first 7 ingredients in ... sides in over filling. Brush folded borders with ... roll style, forming strudel. Brush tops, ends and ... and serve. 8 servings.

23. ARTICHOKE & PARMESAN STRUDEL

Simmer artichokes in lightly salted ... and cool. Add cheeses, eggs, green onion, bread ... scant 2 cups filling, crosswise, 3 inches in ... 2 more rolls. (Strudel can be prepared 1 day ahead and refrigerated.)

24. SAUSAGE AND MUSHROOM STRUDEL

Saute sausage in a heavy ... sausage and cream cheese, blending thoroughly. Lightly dampen ... half of the filling on the narrow edge of ... Serves 6 to 8.

25. PIZZA STRUDEL

Cook sausage and slice. Saute ... and shredded Mozzarella cheese. Finish layers with grated ... up over the filling. Roll remaining puff pastry ... Yield: Approximately 35 squares.

26. MELT-IN-YOUR-MOUTH NUT STRUDEL

1. Beat cream cheese and butter until well combined. ... 2 hours. 2. FILLING: Over medium heat in ... Starting on long side, roll up jelly roll style.

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