Saute onions, garlic, parsley and ... Cook and drain spaghetti. Add spaghetti to sauce ... sprinkle with grated cheese. Serve immediately. Makes 5-6 servings.
Preheat oven to 350 degrees. ... baking dish. Cut squash in half and scoop out ... thickens. Add cooked spaghetti squash; toss to blend. Sprinkle 3 tablespoons of Parmesan cheese and toss again. Spoon into ... servings. 200 calories each.
In a large skillet, stir-fry ... Spread 3/4 cup spaghetti sauce in a greased 13 ... vegetables, sauce and cheese. Repeat layers. Cover and ... minutes or until bubbly.
Heat oil in large skillet ... Add tomatoes, yellow squash, zucchini, corn, oregano and ... stirring occasionally. Cut spaghetti squash lengthwise in half. Remove ... servings evenly with cheese, if desired, and parsley before serving.
Combine tomato sauce, water, Worcestershire ... Arrange half of squash slices, half of spaghetti, half of celery, then ... nine of the cheese slices on top. Spoon on ... are done. Serves 8.