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cheese corn
Results
21 - 30
of about
900
for
cheese corn
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21.
CORN CASSEROLE WITH CREAM CHEESE
Soften cream
cheese
to room temperature, and cream ... and sugar. Put
corn
in slow cooker and add cream
cheese
mixture. Cook on low for 4 hours.
Ingredients: 4 (cheese .. sugar ...)
22.
CORN AND CHEESE CASSEROLE
Drain
corn
and hominy in strainer. Mix ... a layer of
cheeses
mixed together, another layer of ...
cheese
. Bake in 350 degree oven 35-40 minutes.
Ingredients: 5 (cheese .. chilies .. cream ...)
23.
EGGPLANT, CORN AND CHEESE CASSEROLE
Boil eggplant until tender, about ... separate bowl. Cook
corn
in the same pan over ... 1/2 cups of
cheese
, 1 cup of the ... 10 side dish servings.
Ingredients: 13 (cheese .. crumbs .. eggplant .. garlic .. kernels ...)
24.
CHEESE AND CORN CHOWDER
Combine in a large saucepan: ... 10 minutes. Add
corn
. Simmer 5 minutes. Add milk and
cheese
. Stir until
cheese
melts ... blender. Quick and delicious!
Ingredients: 8 (carrots .. celery .. cheese .. milk .. potatoes ...)
25.
ZUCCHINI-CORN-CHILE-CHEESE
In a large frying pan, ... add 2 cups
corn
, cover with a lid ... the slices of
cheese
and chili. Let this melt ... takes about 20 minutes to cook.
Ingredients: 6 (cheese .. chili .. corn .. shape ...)
26.
GREEN CHILE AND CHEESE CORN BREAD
Preheat oven to 350 degrees. ... Mix in chilies,
corn
and
cheeses
. Sift together flour, cornmeal, ... reheat in 325 degree oven for 20 minutes.
Ingredients: 11 (cheese .. corn .. cornmeal .. eggs .. flour .. salt ...)
27.
CREAM CHEESE CORN
Drain the can of whole kernel
corn
. On low heat add butter, cream
cheese
and salt. Cook over low heat until
cheese
is melted.
Ingredients: 4 (cheese .. corn .. salt ...)
28.
CHEESE AND CORN FRITTER
Mix flour, eggs, cream and ... smooth, then add
corn
, chives, and
cheese
. Mix well. Heat oil, ... until golden on both sides. Drain on paper towel.
Ingredients: 8 (cheese .. chives .. cream .. eggs .. flour .. kernels ...)
29.
CORN CHEESE DIP
Mix or mash
cheese
with a fork adding sour ... spices. Mix thoroughly. Add green pepper, onion, and
corn
. Serve with raw vegetables. Makes 4 cups.
Ingredients: 7 (cream .. peg .. temperature .. whip ...)
30.
CORN & CREAM CHEESE CASSEROLE
Cook
corn
until all the juice is gone. Stir in butter. Add cream
cheese
. Heat, stirring constantly until
cheese
is melted.
Ingredients: 3 (chives ...)
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