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Results 21 - 29 of 29 for carrot cake bars
Mix all ingredients and bake in greased and floured 15 x 10 x 1 inch pan for 30 minutes at 350 degrees. When cool, frost with: I double the ...
Mix all ingredients and bake in a greased and floured 15 x 10 x 1 inch pan for 30 minutes at 350 degrees. When cool, frost with 1 (3 ounce) ...
23. CARROT CAKE
Combine oil and sugar; mix ... each addition. Add carrots and mix well. Pour into ... or 9x13 inch cake pan. Bake 1 hour and ... inch pans for bars. Top with Orange Glaze. ... for bars, 2 pans.
24. CARROT BARS
Mix first 9 ingredients in order. Pour in sheet cake pan. Bake at 350 degrees ... creamy. Frost cake. Cut into 1 inch bars. Refrigerate covered.
25. CARROT BARS
Mix all above ingredients except ... in large sheet cake pan at 325 degrees for ... do not have large sheet cake pan, use 2 regular size pans.
26. CARROT BARS
Mix together the flour, sugar, ... oil, eggs, and carrots; mix well. Put into greased 9 x 13 inch cake pan and bake at 350 ... and frost cooled bars. Beat together all the ingredients. Frost cooled cake.
27. EASY CARROT CAKE
Put everything but the nuts ... and one small pan for bars, or 1/2 recipe is enough for bars in a 9 x 13 pan. Top with a cream cheese frosting.
28. ZUCCHINI BARS
Blender method: Place eggs, oil, ... top of the bars or cake. Bake 10 minutes or until cake or bars are done. Or frost with cream cheese frosting.
29. BABY FOOD BARS
Beat eggs, oil and sugar. ... 30 to 35 minutes at 350 degrees. For cake-like bars, use a cake pan but bake longer. Apply icing on cooled cake.
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