Results 21 - 30 of 594 for caramel topped cake

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Prepare and bake cake according to package directions for ... wooden spoon. Mix caramel topping and sweetened condensed milk ... syrup over the top, if desired. Chill until serving time.

Preheat oven to 350°F. Grease and flour 9x13x2-inch pan. Prepare cake mix as directed on package; ... cake; let cool. Top with caramel sauce, then whipped topping. Sprinkle ... 12 to 16 servings.

Bake German chocolate cake according to package directions. While ... half way with caramel sauce. Top with Cool Whip. Sprinkle Heath bar crumbles on top.

Bake cake according to package directions. Let ... the way. Mix caramel and sweetened condensed milk. Poke ... Cool Whip to top of cake and let set ... or slivers of chocolate.

Bake cake according to package directions. While ... holes in the top of the cake with the ... condensed milk and caramel sauce all over the top. ... with crushed Heath bars.



Preheat oven to 350°F. In ... with pecans then top with apples. In a large bowl beat cake mix, water, oil, eggs and ... 1 minute so caramel can drizzle over cake. Remove ... topping on last. .F.

Mix cake according to package directions. Shave ... 1/2 bottle of caramel topping, about 25 miniature peanut ... caramel/Reese's mixture over top. Let cake cool completely. ... top. Keep cake refrigerated.

Use the Tupperware Large Rock ... this recipe. Mix cake mix, water, eggs and sour ... cake mix on top of pecans. Spoon caramel topping over cake batter making ... 5-10 minutes before serving.

Combine crumbs, ground pecans, sugar ... in 1/2 cup caramel topping, add eggs and milk; ... with pecan halves before serving. Serves 10 to 12.

Bake cake as directed on package (9x13-inch ... over cake. Pour entire container of Cool Whip over the topping. Spread grated Heath bar over all.

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