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caramel biscuit rolls
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caramel biscuit rolls
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21.
PAM'S CARAMEL NUT ROLL
Quarter
biscuits
in a pie dish (pyrex ... minutes at 400 degrees. Take out of oven, "flip" out onto dinner size plate and "drizzle" icing over top.
Ingredients: 5 (biscuits ...)
22.
CARAMEL ROLLS
Grease a 9 x 13 ... unwhipped. Cut each
biscuit
into fourths and lay on ... or until golden brown. Turn out immediately on to foil. Serve warm.
Ingredients: 3 (cream .. sugar ...)
23.
CARAMEL ROLLS
Separate
rolls
. Dip in cinnamon-sugar mix. ... boil. Pour over
biscuits
. Bake at 350 degrees ... Remove from oven and invert onto large platter.
Ingredients: 5 (cream .. mixture .. sugar ...)
24.
EASY CARAMEL ROLLS
Combine
biscuit
mix and milk, stirring with ... knead 4-5 times.
Roll
dough into a 15 x ... browned. Remove from pans immediately. Yields 1 dozen.
Ingredients: 7 (cinnamon .. milk .. pecans ...)
25.
QUICK CARAMEL ROLLS
Heat oven to 375 degrees. ... dough into 20
biscuits
; cut each
biscuit
in ... Drizzle half of
caramel
sauce over balls. Repeat layers. ... golden brown. Serves 10.
Ingredients: 5 (biscuits .. nuts .. sugar ...)
26.
EASY CARAMEL ROLLS
Pour cream in bottom of ... stir. Cut refrigerator
biscuits
in half and place on ... Serve warm or cold. May add nuts or cinnamon, if desired.
Ingredients: 3 (biscuits .. cream .. sugar)
27.
CARAMEL ROLLS
Dip each
biscuit
in sugar and cinnamon. Place ... butter, and milk solution over
biscuits
. Bake 35 minutes at 350 degrees. Yields 10-15 servings.
Ingredients: 9 (biscuits .. cinnamon .. milk .. nuts .. sugar ...)
28.
CARAMEL PECAN ROLLS
Heat butter, brown sugar, and ... two packages of
biscuits
and stand on edge around ... cool 3 minutes, then flip over to serve. Serves 6 to 8.
Ingredients: 5 (biscuits .. nuts .. sugar .. syrup ...)
29.
CARAMEL ROLLS
Take 2 packages of Pillsbury
biscuits
. Grease lightly a cake ... the oven at 350 degrees. When done flip whole pan over on a platter and serve.
Ingredients: n/a
30.
QUICK CARAMEL ROLLS
Bring to boil. Remove from ... Hungry Jack Refrigerator
Biscuits
cut each
biscuit
in 4 ... 10-15 minutes. Turn upside down on plate when done.
Ingredients: 3 (sugar ...)
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