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candy jelly
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candy jelly
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21.
CANDIED CARROTS
Cook carrots in a small amount of boiling salted water 10 minutes. Drain and set aside. Combine next 3 ingredients in a medium skillet. ...
Ingredients: 5 (carrots .. sauce .. sugar ...)
22.
CANDIED CARROTS
Cook carrots in small amount of water for 10 minutes. Drain and set aside. Combine next 3 ingredients and cook, stirring until cranberry ...
Ingredients: 4 (carrots .. sauce .. sugar ...)
23.
CRANBERRY JELLO CANDY
Combine cranberry
Jelly
and Jello in saucepan. Cook ... 9 pan. Chill until firm. Cut into pieces. (Very good dipped in melted milk chocolate.)
Ingredients: 3 (jello .. sauce .. walnuts)
24.
CANDIED CARROTS
Combine butter, cranberry sauce, sugar, and salt in saucepan. Simmer on low heat until cranberry sauce is melted. Add carrots to syrup ...
Ingredients: 5 (salt .. sauce .. sugar ...)
25.
CANDIED CARROTS
Cook carrots in small amount of water, 10 minutes. Drain; set aside. Combine next 3 ingredients in skillet. Cook over low heat, stirring ...
Ingredients: 5 (carrots .. optional .. sauce .. sugar ...)
26.
CANDIED CARROTS
Cook carrots in small amount of boiling water 8-10 minutes or until crisp tender. Melt butter in a small saucepan. Add remaining ...
Ingredients: 5 (salt .. sauce .. sugar ...)
27.
CANDIED CARROTS
Slice carrots and cook in small amount of boiling water until just tender. Combine butter, cranberry sauce, brown sugar and salt in ...
Ingredients: 5 (carrots .. salt .. sauce .. sugar ...)
28.
CRANBERRY SAUCE CANDY
Combine all ingredients except nuts. Cook over low heat stirring until sugar and Jello are dissolved. Do not add any more liquid. Let stand ...
Ingredients: 4 (jello .. jelly .. sugar ...)
29.
CRANBERRY CANDY
Melt cranberries. Add Jello and sugar. Bring to a fast boil. Pour into greased 9 inch square pan. Set overnight. Cut into squares and roll ...
Ingredients: 4 (cranberries .. jello .. sugar ...)
30.
CANDIED CARROTS
Slice carrots crosswise on the bias about 1/2 inch thick. Cook covered in a small amount of boiling salted water until just tender, 6 to 10 ...
Ingredients: 5 (carrots .. salt .. sauce .. sugar ...)
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RECIPE PULSE
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