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Results 21 - 30 of 85 for candy cane cookies
Mix together shortening, sugar, egg ... form handle of cane. Bake 375 degrees for ... cup crushed peppermint candy and 1/2 cup sugar. Makes 4 dozen.
Mix together shortening, sugar, eggs ... form handle of cane. Bake 9 minutes (until ... cup crushed peppermint candy and 1/2 cup sugar. Makes 4 dozen.
Mix the first 5 ingredients ... and make a cane. Place on ungreased cookie ... cup crushed peppermint candy and 1/2 cup sugar. Makes 4 dozen cookies.
In a large bowl, cream ... top to form candy-cane shape. Repeat with remaining dough. Brush cookies with egg white. Sprinkle with ... 48 to 60 cookies.
Cream butter and sugar. Add ... Shape dough into candy canes (or other shapes). Bake on ... to 10 minutes. Frost with colored icing. (4 dozen).
Mix well shortening, sugar, egg ... roll together. Twist and form a candy cane. Cook for 11 to 12 minutes at 375 degrees. Makes 26 to 28 cookies.
Mix together thoroughly the shortening, ... form handle of cane. Bake about 9 minutes ... cup crushed peppermint candy and 1/2 cup sugar. Makes 4 dozen cookies. TIP: Make one cookie ... too hard to twist.
Beat butter and vanilla until ... stiff. Make into candy cane shapes; place on an ungreased ... across the canes. Makes 36 candy cane cookies.
Stir into above mixture; mix well. Divide dough into 2 equal parts. Add color to one half (either red or green can be used). Roll each ...
Heat oven to 375 degrees, ... for handle of cane. Bake 9 minutes or ... crushed peppermint stick candy and 1/2 cup of sugar. Success tip: Make complete cookies one at a time. If ... too dry to twist.
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