Results 21 - 30 of 108 for brown potato cakes

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Dissolve 1 package yeast in ... add 1 cup potato water and yeast mixture. Set ... 1 cup) and brown sugar. Be generous. Dust with ... 30 minutes. Remove cakes from pans and cool on ... that is very special.

Lightly butter and flour a ... the melted butter, brown sugar and granulated sugar in ... top of the cake. Bake the cake on ... 3 inch loaf cake.

Mix as 1-2-3 layer cake and bake. Melt butter and add brown sugar. Cook over low heat ... Cool and ice cake. Decorate with whole pecans on top.

Peel and dice potato. Add the salt and ... or until golden brown. Remove from oven and ... icing. Blend thoroughly: Drizzle over rolls and enjoy!

Add to the hot mashed ... salt. Dissolve yeast cake in 1/2 cup of lukewarm ... cover top with brown sugar and cinnamon. Bake about ... from past cookbook #2.



Preheat oven to 375 to ... again. Put butter, brown sugar and cinnamon on top. ... minutes. Bring this to a boil, put on sugar cake while hot.

Bake at 350 degrees until hot and bubbly and cheese is melted. Let stand 10 minutes before serving.

Preheat oven to 350 degrees. Grease and flour 2 (9 inch) round pans or 1 9 x 13 inch pan. Into large bowl measure all ingredients. Blend 4 ...

Cake: Sprinkle dry yeast and ... milk powder, dehydrated potato, 1/3 cup granulated sugar, ... a mixture of brown sugar (packed) and cinnamon; make ... done. Makes one pan.

Mix with 1/2 cup melted butter (1 stick). Bread crumbs on top (tossed with 1/4 cup melted butter); sprinkle with some of the Cheddar ...

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