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broil potato
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broil potato
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21.
LONDON BROIL BAKE
Combine meat and all other ingredients. Cover with foil. Bake at 350 degrees for 3 hours. Eat and enjoy!
Ingredients: 7 (onion .. soup ...)
22.
CAROLINA BEEF STEW
Put the oil in a large Dutch oven. Salt and pepper the meat and dredge it in the flour. Brown the meat in the oil until it forms a slight ...
Ingredients: 9 (flour .. oil .. pieces .. worcestershire ...)
23.
CAROLINA SHISH KABOBS
Marinate beef chunks in Catalina dressing overnight in refrigerator. Build your kabob on a skewer to your taste. I always place bacon next ...
Ingredients: 7 (bacon .. chunks .. olives .. onion .. potatoes ...)
24.
SHREDDED BEEF STEW
This is a SUPER easy ... of your London
Broil
with salt and pepper and ... through. EAT! Best served with warm, crusty bread and maybe a salad. =)
Ingredients: 13 (broth .. oil .. sauce ...)
25.
EXCELLENT ROAST
Place your choice of meat in a LARGE Dutch oven; pour in the V8 and Bar-B-Que Sauce. Add enough water to cover the meat. Cover and cook for ...
Ingredients: 7 (carrots .. sauce ...)
26.
BROILED PARSLEY POTATOES
Place potatoes in single layer ... and pepper, then sprinkle with parsley.
Broil
about 6 inches from heat until light brown and heated through.
Ingredients: 4 (flakes ...)
27.
LONDON BROIL
Shake flour in browning bag. Salt and pepper London
Broil
and add to browning bag. ... and green pepper Bake another hour at same temperature.
Ingredients: 8 (broil .. flour .. herbs .. pieces .. soup ...)
28.
LONDON BROIL
Shake flour in browning bag. Salt and pepper London
Broil
and add to browning bag. ... potatoes and green pepper. Bake another hour at 350 degrees.
Ingredients: 8 (broil .. flour .. herbs .. pieces .. soup ...)
29.
BAKED POTATOES WITH CRAB STUFFING
As soon as potatoes are ... mushrooms. Pile in
potato
shells and sprinkle remaining grated ... like to use fresh mushrooms which I have sauteed.
Ingredients: 9 (cheese .. cream .. onion .. potatoes .. salt ...)
30.
BEEF POT PIE
Cube the London
broil
, dredge in flour and ... slightly beaten) and bake the crusts until golden brown at 450 degrees for 10 to 15 minutes. Serves 6.
Ingredients: 13 (beef .. flour .. leaf .. sauce .. thyme ...)
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