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Results 21 - 30 of 72 for broccoli chowder
Drain corn, reserve liquid. In ... 5 minutes. Add broccoli, simmer 5 minutes or ... whisk into soup. Simmer 5 minutes (Do not boil). 10 servings.
Clean and cut broccoli into 1/2 inch pieces. Steam ... boil. Chicken stock: Use homemade, canned or 4 bouillon cubes dissolved in 1 quart of water.
Cook ham bone in enough ... 3-quart saucepan, combine broccoli and reserved broth. Cover and ... water. Add to chowder. Cook and stir until thick and bubbly. Season with pepper.
Combine the broth, onion and broccoli in a 3 quart saucepan; ... mixture is hot and the cheese is melted (about 5 minutes). Serve immediately.
In saucepan bring broth and broccoli to boil, reduce heat. Cover ... corn, pimiento together with mushrooms and onions. Heat through and serve.
Cook bone for 1/2 hour ... water. Add milk, broccoli, cream and flour. Cook ... pepper and Swiss cheese. Preparation Time: 20 minutes. Serves 4.
In large saucepan, combine water, ... until tender-crisp. Add broccoli; cook until broccoli is ... desired. Stir in cheese and cook until melted.
Heat broth, onion and broccoli to boiling in 3 quart ... occasionally, until hot and cheese is melted, about 5 minutes. 6 servings (1 1/3 cups each).
Cook broccoli in small amount of water ... milk gradually. Add remaining ingredients, broccoli and cooking liquid; mix well. Yields 10 servings.
In a large saucepan over ... boils. Stir in broccoli, carrot and nutmeg; cook ... melted, stirring constantly. Season to taste with salt and pepper.
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