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Results 21 - 30 of 43 for boneless porks ribs
Brown meat in shortening in ... until tender. TIP: Ribs may be covered and baked ... cook all day in crock pot or simmer in electric frying pan.)
Preheat oven to 375 F. ... 10 minutes. Season pork with salt and pepper. Spread ... Serve roast on bed of apple wedges. 12 servings. 337 calories.
1. In a cup or ... medium heat. Add pork chops (or chicken). Cook for ... through. Turn to coat on all sides. Place on plates. Spoon glaze on each.
In a small bowl, combine ... mixture on the pork, coating the pork well. ... juices along with solids remaining in casserole in food processor.
Combiner rosemary and orange peel ... and pepper. Add pork, stirring to coat with ... marinade, about 12 minutes. Arrange skewers on platter and serve.
In a large pot, pour ... Place meatballs and pork in the pot and brown. ... and cook for approximately 2 1/2 to 3 hours, stirring occasionally.
27. POT ROAST TWINS
Brown pork and beef slowly on all ... of flour with 1 tablespoon cold water to make a smooth paste. Stir into liquid. Cook until gravy thickens.
I fix this only on ... all sides of ribs (in a deep dutch oven ... chicken broth on top. Cover and bake 2 hours. Serve topped with sour cream.
Combine Dijon mustard, minced garlic, ... to blend. Dry pork with paper towels. Sprinkle with ... pork thinly and serve. Yield: 6 to 8 servings.
Place onion in 5-quart cooker; top with the ribs. Combine the barbecue sauce, ... to 9 hours or until the meat is tender. Makes 6 to 8 servings.
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