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Results 21 - 30 of 110 for blueberry raspberry pie
21. BLUEBERRY SALAD
Combine gelatin, water and pie filling and chill until firm. Combine remaining ingredients and spread over congealed mixture. Chill until firm.
In a saucepan, bring rhubarb ... the heat; add pie filling and mix well. Bring ... pancakes, waffles, toast or English muffins. Yield: 7 cups.
In a saucepan, bring rhubarb ... the heat; add pie filling and mix well. Bring ... pancakes, waffles, toast or English muffins. Yields: 7 cups.
24. BLUEBERRY JELLO
Dissolve Jello in boiling water. Mix chilled blueberry pie filling and chilled pineapple in ... chilled Jello mixture. Garnish with whipped walnuts.
Split cake into 3 layers. ... with 1 cup blueberry filling. Add second layer of ... cup strawberry (or raspberry) filling. Top with third ... serve with remaining pie filling. Makes 6 to 8 ... time is 6 minutes.
Make in 9 x 13 ... Let set until firm. 3rd Layer: Dissolve Jello in boiling water. Add blueberry pie filling. Cool, then pour over top. Chill.
27. BLUEBERRY JELLO
Dissolve Jello in 2 cups boiling water. Add blueberry pie filling and 1 small can ... spread on Jello. Sprinkle with chopped walnuts or pecans.
First Layer: Dissolve 1 package Jello in 3 1/2 cups hot water. Chill in 9 x 13 inch pan until firm. Second Layer: Dissolve plain gelatin in ...
Cook rhubarb in water until ... stirring constantly. Add pie filling, cook 6-8 minutes longer. ... pie filling in place of blueberry if desired.
30. BLUEBERRY SALAD
Dissolve gelatin in 2 cups ... slightly thickened. Add blueberry pie filling. Chill until firm. Mix ... can use black raspberry Jello and only 3/4 bag ... on salad and chill.
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