Results 21 - 30 of 42 for black bean chicken chili

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In a 12 inch skillet, cook sausage on medium heat until golden brown. Place sausage on paper towel to drain. Combine all ingredients except ...

Put all ingredients into large soup pot and bring to boil. Lower heat to keep to a soft boil and cook 2 hours.

Combine ingredients in a 3 1/2 or 4 quart crockery cooker. Cover and cook on low heat 10-12 hours or on high heat 4-5 hours. In a small ...

Put all ingredients in a crock pot (slow cooker) and cook on low for 12 hours.

Combine all of the ingredients together in a slow cooker. Cover and cook on low for 9 to 10 hours. For a thicker soup, only use one can of ...



In 3 quart saucepan, combine first seven ingredients. Bring to boil. Reduce heat and simmer 15 minutes. To Serve: Put in individual bowls ...

Over medium heat, sauté onion in oil until transparent; add chicken pieces and stir until slightly browned. Add beans in their broth, then chicken broth. Season with chili powder, garlic and cumin. Bring ... cream and tortilla chips.

Wash beans and place them in a ... meat and return to the pot. Add the vinegar and the salt and pepper. Bring back to a simmer and heat through.

In skillet combine taco seasoning ... several minutes. Add beans and chilis. Heat until warm and ... longer. Serve in tortillas with cheese on top.

Rinse the black beans, picking out stones, and ... Add beans and chicken stock to cover. Add the ... of fresh cilantro. Makes about 24 patties.

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