Mix ingredients with fork. Spoon ... 10 to 12 dumplings. In large saucepan or Dutch oven, place all ingredients, except Bisquick and dumpling dough. Cover pan ... 4 to 6 servings.
1. Melt shortening in large skillet; brown meat well. ... Add 4 cups water, salt, pepper and bay ... Blend 2 tablespoons Bisquick and 1/4 cup water; stir ... minutes longer. 6 servings.
Mix 1/2 stick butter and Bisquick thoroughly; add water until dough holds together and ... roll up. Place in roaster. Sauce: Bring to sauce ... minutes. Pour over dumplings and bake at 350 degrees ... top uncover and brown.
Add broth, basil, oregano. garlic ... mix cornstarch and water and place in a container with a lid; ... thicken. Now add dumplings. Combine Bisquick, milk and parsley, drop ... are, it is done.
Put potatoes, onions, meat and ... pan. Add enough water to cover these ingredients. Add ... boiling over. Stir in gravy and peas. In a ... mix together the Bisquick and milk using a spoon. ... Before adding drop dumplings, if liquid is low ... ingredients plus 1 inch.
Mix ground beef, onion, cabbage ... light brown. Stir in tomatoes, beans, water, salt, pepper and chili ... heat. Stir in Bisquick and milk. Drop by spoonfuls ... 4 to 6 servings.