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Results 21 - 22 of 22 for beer fondue
Combine soup and beer and heat. Toss cheese with ... with bread cubes, vegetable or fruit pieces or cocktail franks to dip. Makes about 2 cups.
In skillet combine sausage and beer. Cover, simmer 10 minutes. ... bubbly. Turn into fondue pot, place over fondue burner. Serve warm. Makes 32 pieces.
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