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Results 21 - 30 of 229 for beer cheese
21. BEER CHEESE SOUP
In blender, blend soup and ... heat. Add shredded cheeses. Shortly before serving, add beer. Heat through. NOTE: If ... with more evaporated milk.
22. BEER CHEESE DIP
Cook onion in butter until tender. Add cubed cheese and melt it. Add tabasco, salt, pepper, and garlic. Then add beer for consistency.
In a blender, mix cheese, butter, sauce and beer. Make the day before ... dipping. Arrange around the hollowed out loaf. Fill bowl with cheese.
Cook, covered the bouillon, water, beer, celery and onion for ... chicken soup and cheese. Heat until cheese is ... 4 quarts. Top with popcorn.
25. BEER CHEESE DIP
Grate cheeses and mince garlic. Combine with ... and add enough beer to achieve a spreadable consistency. ... with crackers or raw vegetables.
Warm beer and American cheese over low heat on top ... loaves. Let rise until double again. Bake in 350 degree oven until done (about 30 minutes).
27. BEER CHEESE SOUP
Boil potatoes and onion. Drain ... potatoes covered. Add cheese soups, chunks of Velveeta and beer. Mix together until cheese ... as desired for thickness.
Sauté the kielbasa until golden ... the stock and beer. Add the thyme and ... soup. Add the cheese, 1/3 cup at a ... Yield: 6 to 8 servings.
In Dutch oven, combine chicken ... are tender. Add cheese spread, soup and beer; stir until cheese is ... bits. Makes 8 (1 1/4 cups) servings.
30. BEER CHEESE DIP
Grate cheeses and mince garlic. Combine with ... and add enough beer to achieve a spreadable consistency. ... with crackers or raw vegetables.
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