Results 21 - 30 of 93 for beef stroganoff tenderloin

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Cut meat across the grain ... heat through. Cook noodles as directed on package; drain. Toss with 3 tablespoons butter. Serve with stroganoff.

Dissolve bouillon cube in boiling water; cool. Cut steak across grain into 1/2 inch strips about 1 1/2 inches long. Melt butter in 10 inch ...

Cut meat across the grain ... Cook noodles as directed on package; drain. Toss with 3 tablespoons butter. Serve with stroganoff. 6-8 servings.

Cut meat across the grain ... noodles as directed on package; drain. Toss with 3 tablespoons butter. Serve with stroganoff. Makes 6 to 8 servings.

Cut meat across the grain ... noodles as directed on package and drain. Top with 3 tablespoons butter and serve with stroganoff. 6 to 8 servings.



Cut meat across the grain ... Stir in cream; heat. Cook noodles; drain. Toss with 3 tablespoons butter. Serve with stroganoff. 6 to 8 servings.

Cut meat across the grain ... through. Cook noodles as directed on package; drain. Toss with 3 tablespoons butter. Serve with stroganoff. Serves 6-8.

Cut meat across the grain ... tablespoons butter. Serve with stroganoff. 6 to 8 servings. A superb special occasion dish - perfect for a buffet party!

Early on day: 1. Trim any excess fat from tenderloin; cut meat, against grain, ... mixture; garnish with chives. Serve with noodles. Makes 8 servings.

Cut meat. Brown quickly in 1/4 cup butter. Push to one side of pot. Add onion and mushroom and cook until tender. Add broth, heat just to a ...

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