Results 21 - 30 of 32 for beef hoagie

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Combine all ingredients for meatballs and bake 25 minutes at 350 degrees. Make sauce while meat is baking. Melt cranberry sauce, add chili ...

In bowl, combine first 9 ingredients and 1/2 cup Manwich sauce. Shape meat mixture into 1" balls, lightly coat with flour. In large ...

Combine ground beef, sausage and pizza sauce ... both sides of hoagies buns and place on cookie ... lots of napkins. This is delicious, but messy.

Combine beef, seasonings mix and water. ... patties. Broil 10 to 15 minutes. Serve on rolls, topped with cheese, tomatoes and onions. 8 servings.



Cut thin slices off tops ... a skillet cook beef until brown, drain off fat. ... 400 degree oven for 25 minutes or until hot. Makes 8 servings.

Cut thin slice off tops ... a skillet cook beef until brown; drain off fat. ... mixture. Top with remaining Mozzarella cheese. Replace bun tops.

Cut thin slices off top ... shells. Brown ground beef, drain. Add tomato sauce, ... individually in foil. Bake at 400 degrees for 20-25 minutes.

Cut thin slice off tops ... In skillet, cook beef until brown; drain off fat. ... wrap each in foil. Bake at 400 degrees for 20 to 25 minutes.

Slice top of Hoagie roll and remove inside bread. ... melted. Spoon into Hoagie roll. Wrap in aluminum foil and bake about 15 minutes at 350 degrees.

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