Place shin of beef in a large kettle. Add water, 2 tablespoons salt and beans. Cover and bring to ... not brown. Remove bone and meat from meat stock. ... on top. Serves 10.
Soak beans overnight in 1 quart water ... aside. In a dry pot, heat oil and stir ... spices and soup bones. Simmer 2 hours. Add ... with grated Parmesan cheese.