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Results 21 - 30 of 197 for beans cauliflower broccoli
Add water as needed. Boil for 20 to 30 minutes.
Cook each vegetable in boiling ... 3 minutes for cauliflower, 1 minute for broccoli, 1 to 2 minutes ... minutes for green beans. Drain, cool immediately in ... blend flavors. Yield: 12.
23. MARKET SALAD
In a large bowl, whisk together first five ingredients. Add vegetables. Toss thoroughly to blend. Add cheese. Toss lightly. Cover and chill ...
Cook vegetables a few minutes. Combine soup, cheese and mushrooms and pour over vegetables in a casserole dish. Pour onion rings on top. ...
Lay chicken on microwave safe platter. Layer vegetables. Cover with Saran Wrap. Poke in several place with fork or knife for venting. ...
26. ENERGY SALAD
In large bowl, combine all ingredients. Add 1/4 to 1/3 cup light dressing or dressing of your choice. Toss well.
Cook vegetables according to directions on packages. Mix together and add mushrooms. Cook soup and Cheese Whiz until cheese is melted. Mix ...
This recipe was designed to use up all the little bits of leftovers from the refrigerator. Experimenting with it should produce many ...
29. SKINNY SOUP
Not much salt may be needed due to bouillon. Cook 8-12 hours in a slow cooker. More tomatoes or beef broth may be added if more liquid is ...
30. FOIL DINNER
Line pan with foil. Place meat and vegetables in pan. Mix cream of mushroom soup, water and onion soup mix together and pour over other ...
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