Results 21 - 30 of 143 for bean soup flour

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Cook ham. Add to beans. Add cold water and ... beans are soft. Soup must not be too thick. Blend in flour and butter. Cook until all seasoning has been blended.

In large bowl, soak lima beans overnight. Drain beans and rinse. ... lard, stir in flour and cook roux. Stir for ... Salt and pepper to taste.

Wash beans and cook with ham hocks ... are done, mix flour with small amount of water ... to the bean soup. Add vinegar and cook ... and pepper to taste.

Wash green beans and cut in half. Cover ... add 3 tablespoons flour. Blend until smooth, not ... constantly for about 15 minutes or until soup thickens.

Soak lima beans in 2 quarts of water ... Melt butter; add flour and brown. Add to the soup and stir until well blended. Boil for about 5 minutes.



Cook 4 medium potatoes, cubed, ... 1 can yellow beans. Saute 2 tablespoons butter ... Blend 2 tablespoons flour and 1/2 pint sour cream and add to soup. Add salt and pepper to taste.

Mix above and cook. Cool until smooth and add to beans and potatoes mixture. Cool on low heat for a couple of hours or until potatoes are tender.

Place beans in a large saucepan. Add ... 1 hour. Stir flour into reserved bacon drippings in ... frequently. Add to soup; simmer 30 minutes. Season ... (1 1/2 cup) servings.

Soup: Put beans, salsa and water in ... tortilla in skillet; cover with cheese. When cheese melts, top with 2nd tortilla; flip and heat through.

Soak beans overnight in cold water, then ... oil, dust with flour to absorb excess fat. Add ... the rest of soup using a food processor, blender ... top with hard-boiled eggs.

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