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Results 21 - 30 of 39 for bean n ham stew
Soak beans overnight in a large pot; drain. Add water, ham bone, celery, onions, bell pepper, ... small sausages or ham hocks instead of ham bone.
Soak beans about 2 hours; drain. Put ... 8 quarts). Fry ham and sausage until browned. Remove ... May be served plain or over rice. Serves 8-10.
23. LU'S BEAN SOUP
Bring waters and beans to a boil. Boil 2 ... 1 hour. Add ham bone and simmer until beans ... from ham bone and serve. NOTES: Freezes very well.
Rinse beans with running cold water and ... and cook, uncovered 15 minutes longer, stirring to break up tomatoes. Discard bay leaf. 12 servings.
25. NANA'S BEAN SOUP
Soak beans overnight. Drain. Place ham bone in large 8 quart ... serving, add ketchup, salt and pepper to taste and sprinkle with celery seed.
Rinse and sort beans; place in large kettle ... ingredients. Cover and simmer several hours, stirring occasionally, until thickened. Serve with cornbread.
27. WHITE BEAN SOUP
Parboil ham hock by simmering one hour. Meanwhile, soak beans in water and then wash ... Rotel tomatoes and chilies. Simmer until beans are tender.
28. ROY'S LIMA BEANS
1. Wash and cook lima. ... with water, with ham hocks and bring to a ... tender.) 2. When beans are tender, add the tomatoes, ... with home made cornbread.
29. KIDNEY BEAN STEW
Wash and drain beans. Bring 4 quarts of ... quart kettle. Add ham shank, beans, tomato sauce, tomatoes, ... into cubes and return meat to stew.
Cook beans in a large pot covered ... about another 1 1/2 hours, simmering low until beans are cooked soft. Serve with barbeque meat and salads.
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