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bbq spices
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21.
PIONEER SHORT RIBS AND PIONEER BBQ SAUCE
Season short ribs with salt and pepper and bake at 350 degrees until nicely browned, about 30 minutes. Pour off any accumulated fat in pan. ...
Ingredients: 18 (catsup .. cornstarch .. mustard .. oil .. puree ...)
22.
BARBECUE SAUCE
Mix all ingredients (except paprika, seasoning salt, garlic salt, Accent and hot sauce) in a large pot over medium heat. Add the paprika, ...
Ingredients: 14 (ketchup .. mustard .. paprika .. salt .. sauce ...)
23.
GEORGE'S FRENCH BBQ PORK CHOPS
Season the pork chops before putting on the grill. Make sure that the charcoals are very hot so that the chops cook properly. Cook the pork ...
Ingredients: 4
24.
BARBECUE SAUCE WITH MEAT (FOR SLOPPY JOES)
Fry onions and beef in shortening or butter. While meat cooks, mix all the other ingredients together and pour over cooked meat. Simmer 1 ...
Ingredients: 12 (bag .. beef .. catsup .. juice .. mustard .. onion ...)
25.
HOISIN BBQ'D SPARERIBS
Mix honey, hoisin, lite soy, ... sugar and five
spice
powder and sprinkle over bottom ... marinade can be used also for chicken or roast pork.
Ingredients: 11 (honey .. ketchup .. leaves .. ribs .. smoke .. soy ...)
26.
BARBECUE SAUCE FOR MEAT
Mix together and slowly cook to blend flavors. Use on any kind of meat.
Ingredients: 3 (coke .. ketchup ...)
27.
CHINESE BBQ RIBS
Marinade ribs in sauce several hours or overnight. Roast ribs at 350 degrees for 20 to 25 minutes a side. Brush often with basting sauce. ...
Ingredients: 9 (cloves .. honey .. ketchup .. oil .. ribs .. soy ...)
28.
CHINESE BARBEQUE MEATBALLS
Mix turkey, oatmeal, onion, and ginger. Form into small balls. Place in shallow dish. Mix remaining ingredients and bring to slow boil. ...
Ingredients: 11 (garlic .. honey .. oatmeal .. onion .. sauce .. turkey ...)
29.
HAWAIIAN BARBECUE SAUCE
Combine all ingredients well in a small saucepan. Bring to boil, but do not boil. Remove from fire when it reaches this stage. Pour into ...
Ingredients: 8 (juice .. oil .. salt .. sauce .. sugar .. vinegar ...)
30.
CHINESE BBQ RIBS
1. Split ribs partially on the membrane side. 2. Spread mixture on both sides of ribs and let marinade stand overnight. Ziplock bag works ...
Ingredients: 11 (catsup .. optional .. ribs .. sauce .. sherry .. sugar ...)
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