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bbq marinade
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bbq marinade
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21.
DOTY'S CHICKEN BARBECUE MARINADE
Mix ingredients. Pour over chicken. Marinate overnight. Use to baste chicken while it's cooking on the grill.
Ingredients: 10 (juice .. marjoram .. rosemary .. salt .. thyme ...)
22.
BARBECUE MARINADE
Bring water to boil in large 2 quart kettle. Add pepper and simmer 5 minutes. Add sugar, stirring until dissolved. Add garlic salt and ...
Ingredients: 9 (lemons .. salt .. sauce .. sugar .. vinegar ...)
23.
SOY SAUCE MARINADE FOR BARBECUE
Combine all ingredients, mixing until sugar dissolves. Use to
marinade
and baste charcoal chicken or pork.
Ingredients: 5 (sauce .. sherry .. sugar ...)
24.
KOREAN BEEF BARBEQUE (Marinade)
Put thin slices of meat in bowl with
marinade
. Do not use metal ... refrigerator for at least 4 hours. (Overnight for best results.) Barbeque!!!
Ingredients: 10 (ajinomoto .. oil .. sauce .. vinegar ...)
25.
BARBEQUE CHICKEN MARINADE
Marinate 4-6 pieces of chicken in above for at least 24 hours. Then
BBQ
.
Ingredients: 6 (oil .. onion .. sauce .. sugar ...)
26.
TERIYAKI BBQ MARINADE SAUCE
Combine all ingredients in jar and shake thoroughly. Pour
marinade
over: chicken or pork chops ... the ingredients 4x for 6 to 8 chicken pieces.
Ingredients: 6 (catsup .. oil .. sauce .. vinegar ...)
27.
SOY-GARLIC MARINADE - BARBECUE SAUCE
Mix all ingredients. Great
marinade
for venison steaks, beef, chicken or pork chops. Barbecue on the grill.
Ingredients: 6 (catsup .. garlic .. oil .. sauce .. vinegar ...)
28.
FRENCH BARBECUE MARINADE
In small bowl, stir together ... overnight. Remove from
marinade
. Grill to desired doneness, ... frequently with
marinade
. Makes about 1 1/2 cups.
Ingredients: 9 (mustard .. oil .. salt .. syrup ...)
29.
BARBECUE CHICKEN MARINADE
Place all ingredients in blender ... grill and brush with
marinade
last 20 minutes of grilling.
Marinade
may be kept refrigerated about 2 weeks.
Ingredients: 7 (egg .. halves .. oil .. salt .. vinegar ...)
30.
LEMON BARBECUE MARINADE
In a small bowl, whisk all ingredients together. Use immediately or pour into a container with a tight fitting lid. Cover tightly; ...
Ingredients: 8 (juice .. oil .. onions .. salt .. sauce ...)
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