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bay scallops
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21 - 30
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440
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bay scallops
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21.
BAY SCALLOPS WITH PESTO
1. Heat the oil and ... to color, add
scallops
and saute, uncovered, over high ... minutes. 4. Add Parmesan cheese and serve immediately. Serves 6.
Ingredients: 7 (cheese .. cream .. oil .. scallops ...)
22.
GARLICKY BAY SCALLOPS
Place washed
scallops
i a wire strainer and ... cook stirring gently for one minute. Add parsley and serve over cooked rice. Makes 6 servings.
Ingredients: 9 (flour .. juice .. oil .. parsley .. scallops ...)
23.
MARYLAND SEAFOOD STEW
NOTE: This stew has the ... food. Add 1-2
bay
leaves. When vegetables are cooked, ... chowder crackers. Makes 5 to 6 quarts. Recipe may be doubled.
Ingredients: 20 (dice .. leaves .. meat .. oil .. scallops .. thickly ...)
24.
BAY SCALLOPS WITH FETTUCCINE
Use a 2 quart saucepan. ... ingredients except the
scallops
. Cook on low heat, ... in cold water for couple minutes, then skin can be removed.
Ingredients: 10 (basil .. oil .. pieces .. salt .. scallops .. spaghetti ...)
25.
BAY SCALLOPS
Place
scallops
in broiler dish. Melt butter; ... butter over
scallops
. Add white wine. Broil for 15-20 minutes. Serve with lemon wedges. Serves 6.
Ingredients: 10 (cheese .. crumbs .. wedges ...)
26.
SAUTEED BAY SCALLOPS
Saute onions and parsley in ... from heat. Pat
scallops
in pan until all sides ... crumbs. Bake 20 minutes on top shelf of 400 degree oven. Serves 8.
Ingredients: 6 (crumbs .. lemons .. onions .. scallops ...)
27.
CAPE COD BAY SCALLOPS
In saucepan, add 1 teaspoon ... then add the
scallops
making sure they are covered ... and lettuce and tomato salad. Serves about 4 to 6 persons.
Ingredients: 7 (celery .. cornstarch .. parsley .. scallops ...)
28.
BAY SCALLOPS (BROILED OR FRIED)
Drain, don't wash,
scallops
; leave them to stand ... arrange
scallops
flat, not in layers, until lightly brown. Watch them to prevent over cooking.
Ingredients: 9 (chives .. cream .. eggs .. flour .. juice .. oil ...)
29.
BAY SCALLOPS PROVINCAL
Rinse
scallops
and dry. Roll in flour. Saute in oil until tender. Add the remaining ingredients. Heat thoroughly. Serve over rice.
Ingredients: 7 (flour .. mushrooms .. oil .. peas .. scallops ...)
30.
SHRIMP AND SCALLOP SCAMPI OVER LINGUINI
Cook and drain linguini. Keep ... stir and add
scallops
, stirring constantly for 3 minutes until
scallops
are ... turn from opaque to white).
Ingredients: 9 (cheese .. garlic .. parsley .. scallops .. shrimp ...)
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RECIPE PULSE
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