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Results 21 - 30 of 54 for bavarian cake
In a small mixing bowl, cream butter, sugar and vanilla. Add flour and mix well. Pat into bottom and up sides of a greased 9" square pan or ...
Break angel food cake into small pieces in 13 ... with Cool Whip. Sprinkle the rest of the coconut on top. Store in refrigerator; keeps for days.
Preheat oven to 350 degrees. ... an ungreased sheet cake pan (approximately 11"x14"). Bake 35 ... in a 9"x13" baking pan for 55 to 60 minutes.
Mix all crust ingredients well. Reserve 3 tablespoons of mixture. Press remainder into the bottom and 2 1/2 inches up the sides of 9 inch ...
Mix all ingredients together. Set aside 3 tablespoons of this mixture. Press remaining into bottom and 2 1/2 inch up sides of 9 inch ...
FOR PASTRY: Cream butter and sugar. Add egg and beat well. Blend in with spoon of the rum, fresh lemon juice and canned milk alternately ...
Heat oven to 350 degrees. ... fluted pan. Blend cake mix, cinnamon, nutmeg, potatoes, butter, ... powdered sugar or drizzle chocolate glaze over cake.
Make a thick custard of ... with slices of cake. Pour 1/2 of custard ... One hour before serving, add whipped cream and sprinkle with coconut.
Mix sugar, flour, salt. Stir ... Layer custard and cake alternately (pinch off cake in ... remaining whipping cream. Sprinkle with toasted coconut.
Drain and fold into Jello ... small angel food cake. Fold 1 pint of ... coloring. Serve in individual dishes and pour sauce over cake mixture.
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