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Results 21 - 30 of 90 for basic cake
Beat butter and sugar together ... 9-inch layer pans. Bake in preheated 350 degree oven 35 minutes or until cake tests done. Cool in pan 10 minutes.
22. BASIC WHITE CAKE
Cream sugar and shortening. Sift ... beaten egg whites. Pour into well oiled layer cake pans. Bake in moderate oven (375 degrees) about 20 minutes.
Mix sugar, shortening and egg ... half of the coffee-cake batter in the pan and ... through the cake as it cooks). Sprinkle top with mixture of:
Thoroughly cream butter and sugar; ... whites. Pour into 3 waxed paper lined 8" or 9" round layer cake pans. Bake at 350 degrees for 30 minutes.
Beat together until light. Sift. Add to above alternately with: Mix well. Pour into light greased 9 x 13 inch pan or tube pan. Bake at 350 ...
Cream butter and sugar. Add eggs, 1 at a time. Add flour and milk alternately, ending with flour. Last add vanilla. Bake at 350 degrees for ...
Cream butter, add sugar and ... will make 24 to 30 cup cakes. Bake at 350 degrees for 30 to 35 minutes. Cool and frost with favorite frosting.
Preheat oven to 350 degrees. Line a jelly roll pan or cookie sheet with sides with foil, overlapping ends. Grease and flour foil. Beat ...
Preheat oven to 350°F. Beat ... rind, chocolate and cake flour. Gently fold in stiffly ... cake rack, before removing from pan. Yield: 6 servings
In a medium saucepan combine the 3/4 cup sugar, butter, and cocoa powder. Cook and stir until butter is melted. Remove pan from heat. Add ...
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