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barbeque spare ribs
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barbeque spare ribs
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21.
OVEN BAKED BARBECUE SPARE RIBS
Add boiling water to a ... mix well. Cut
spare ribs
into strips and add salt ... Sauce can be served over
spare ribs
and mashed potatoes. Serves 6.
Ingredients: 9 (bouquet .. catsup .. juice .. onion .. ribs .. sugar ...)
22.
BARBEQUE SPARE RIBS
Combine all ingredients and cook until thick. Cut meat into serving pieces. Place in a large pan, meaty side up and sprinkle with salt and ...
Ingredients: 10 (catsup .. mustard .. paprika .. salt .. sugar .. vinegar ...)
23.
BARBECUE SPARE RIBS
Place spareribs in crock pot. Mix other ingredients together and pour over spareribs. Cook for 6-8 hours on low or 4 on high.
Ingredients: 6 (catsup .. sauce .. spareribs .. sugar .. vinegar ...)
24.
BARBECUE SAUCE (SPARE RIBS, CHICKEN, MEATLOAF)
Saute onion in oil until soft. Add: Simmer 15 minutes. Keeps indefinitely in refrigerator. Makes 1 quart.
Ingredients: 13 (catsup .. mustard .. oil .. onion .. paprika .. salt ...)
25.
BARBEQUED SPARE RIBS (IN OVEN)
Cut
ribs
into serving size pieces. Brown ... for 20 minutes. Set oven at 350 degrees. Pour sauce over
ribs
and bake covered foil for 1 1/2 hours.
Ingredients: 12 (juice .. ketchup .. mustard .. onion .. ribs .. salt ...)
26.
BBQ SPARE RIBS
Place
spare ribs
in pan of water (covered). ... water. Place on cookie sheet with sides. Pour sauce over
ribs
. Bake at 350 degrees for 30 minutes.
Ingredients: 9 (ketchup .. mustard .. ribs .. sauce .. sugar .. vinegar ...)
27.
SPARE RIBS WITH MAPLE BARBEQUE
Pour over 5 pounds
ribs
which have been dredged in ... degrees. Turn at least 2 times. Baste occasionally. Remove cover last 15 to 30 minutes.
Ingredients: 9 (ketchup .. onion .. salt .. sauce .. syrup .. vinegar ...)
28.
BARBEQUED SPARE RIBS
Place
ribs
in shallow pan, meat side ... hour. Baste
ribs
with sauce every 15 minutes. If sauce gets too thick, add more water. Serves 3-4 people.
Ingredients: 9 (ketchup .. lemon .. onion .. pieces .. salt .. sauce ...)
29.
BARBEQUE SPARE RIBS
Simmer
ribs
for 1 1/2 hours, covered. ... with honey mix and raise heat to 450 degrees and cook for no longer than 5 minutes. Serve immediately.
Ingredients: 13 (catsup .. honey .. pieces .. salt .. sauce .. sherry ...)
30.
BARBEQUE SAUCE FOR SPARE RIBS OR CHICKEN
Roast meat in the oven until almost done to taste (I like the meat to fall off the bones). Pour on the sauce and continue roasting for ...
Ingredients: 5 (soup .. sugar ...)
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