Baking Using Lard - Recipes - Page 3

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Results 21 - 30 of 35 for baking using lard

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21. PORK CHOP ONION - RICE BAKE

Brown pork chops, spread rice in bottom of rectangular baking dish. Reserve 1 tablespoon of ... with foil and bake in moderate oven (350 degrees) ... dry. Makes 6 servings.

22. DRY BAKING MIX

Stir or mix dry ingredients. Cut in lard or shortening until mixture resembles ... desired liquids for consistency needed or use sourdough starter.

23. WHITE CAKE WITH BAKED ICING

Mix together and pour in 13 x 9 x 2 inch pan. When cake is done, 20 to 25 minutes, spread top mixture over top and put back in oven to ...

24. PORK CHOP ONION - RICE BAKE

Brown chops in lard or drippings. Spread rice in ... with foil and bake in a 350 degree oven ... cooking 10 minutes until any water evaporates.

25. PORK CHOP ONION - RICE BAKE

Brown chops in lard. Spread rice in bottom ... with foil and bake in 350 degree oven until ... until excess liquid evaporates. Makes 6 servings.

26. PORK CHOP ONION RICE BAKE

Brown chops in lard or drippings. Spread rice in bottom of rectangular baking dish (13 x 9 x ... with foil and bake in a moderate oven (350 ... liquid evaporates. Serves 6.

27. PORK CHOP CASSEROLE - RICE BAKE

Brown chops in lard in skillet. In 9 x 13 inch baking dish, put rice. Reserve 1 ... with foil and bake at 350 degrees until chops ... evaporates. Make 6 servings.

28. BERTHA'S BAKING POWDER BISCUITS

Mix all ingredients and pat ... thick on floured surface. Cut in 6" circles and bake on greased cookie sheet at 375 degrees for 20 to 25 minutes.

29. BAKING POWDER BISCUITS

Mix flour and baking powder. Use pastry blender to ... the fork. Roll out 1 inch thick. Bake in 425 degree oven (hot oven) 12-15 minutes. Enjoy!

30. BAKING POWDER BISCUITS - MOM'S

Mix dry ingredients, cut in ... from sides of bowl. Roll 3/4 inch thick and cut 2 to 3 inch circles. Bake at 475 degree oven for 12 to 15 minutes.

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