| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 78 for baked salmon mayo
21. SALMON QUICHE
CRUST: Combine whole wheat flour, ... inch pie plate. Bake at 400 degrees for 10 ... is baking, drain salmon, reserving liquid to make ... Egg Beaters for eggs.
Pick bones and skin from salmon, drain and flake, reserving ... buttered baking dish. Bake 400 degrees 25 minutes. Serve ... 3/4 cups of sauce.
Drain and flake salmon, reserving 1 tablespoon liquid. ... mustard and pepper. Turn into small microwave dish, cook, covered on High for 4 minutes.
Drain, flake salmon, reserving 1 tablespoons liquid. ... wedges. I serve as an appetizer sometimes and have doubled and quadrupled the recipe.
25. SALMON SOUFFLE
Mix all ingredients, except onions. Put onions in bottom of dish. Pour mixture over onions. Bake at 325 degrees for 30 minutes.
Melt 2 tablespoons butter in ... and tuna or salmon. Turn into greased 1 ... wedges on top. Bake at 375 degrees for 25 ... over top of casserole.
Thaw salmon, if frozen. Place salmon ... inch baking dish. Bake, uncovered in a 450 ... or until sauce is just heated through. Makes 4 servings.
Spray baking sheet with cooking spray. In large bowl, combine salmon, bread cubes, pimento, onion, ... prepared baking sheet. Bake in 400 degree oven 15 ... changes, go for it.!
In a shallow dish, combine ... layer in shallow baking dish. Bake at 375 degrees for 20 to 25 minutes, until golden brown and fish flakes easily.
30. SALMON QUICHE
Line a 9-inch quiche dish ... with a fork. Bake at 425°F for 10 to ... shell; top with salmon mixture. Bake at 375°F for ... Yield: 1 (9-inch) pie.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables