| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 61 for baked flank steak
Cut bread in 1/2 inch ... meat thin; stuff steak and roll. Put in toothpicks ... juice over meat. Bake at 350 degrees for 1 ... until meat is done.
Score flank steak on both sides diagonally to ... floss. Add enough water to pan to keep from burning. Cover and bake at 350 degrees until done.
Sprinkle red wine over entire steak. Spread a thin layer ... on top of baking dish. Bake 1 hour at 350 degrees, until crispy. Great with yams!
Score flank steak on both sides with a ... and roll into flank steak. Use toothpicks to hold in place. Bake in 375 degree oven for 45-60 minutes.
Moisten steak with water on both sides; ... beer and water. Bake for 2 hours at 300 degrees, basting ... Remove string before carving. Serves 6.
Pound each steak with meat mallet to 1/4 ... Cover with foil; bake at 350 degrees until tender, ... pouring over rolls in separate bowl. 8 servings.
Preheat oven to 350 degrees. ... on top of steak t within 1 inch of ... over meat. Cover; bake 1 hour basting occasionally. Serve with noodles, garnish with parsley.
Preheat oven to 350 degrees. Pound steak with meat mallet to 1/4 ... with foil and bake for 1 1/2 hours or ... the New American Diet Cookbook.
Marinate butterflied steak 2 hours at room temperature. ... marinade over top. Bake 30 minutes at 350 degrees, ... open to resemble a butterfly.
In blender or food processor, ... to moisten. Pound steak thin. Spread each slice with ... pan. Cover and bake in 375 degrees oven for ... delicious, especially the stuffing!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables