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Results 21 - 30 of about 810 for asian chicken
Pour over salad. Chill 3 hours. Can substitute chicken for shrimp or ham.
Combine all ingredients in a ... heat until mixture boils and thickens. Remove from heat. Makes about 1/2 cup. Pour over cooked chicken wings.
Boil pasta 10 to 12 minutes until firm but tender. Rinse, toss with 1 tablespoon vegetable oil. Add remaining "salad" ingredients and ...
Heat oil in a large ... barely tender. Add chicken, rice, soy sauce, sherry ... green onion tops. Serve as accompaniment to stuffed lettuce leaves.
Mix above ingredients together. Mix dressing, pour over salad. Chill 3 hours.
Serves 2. Rinse chicken and pat dry. Combine soy ... is done when it is firm to the touch. Serve accompanied with relish to serve over chicken.
In a large skillet over medium heat, brown the chicken in oil on both sides. ... juices over chicken or thicken if desired. Yield: 4 to 5 servings.
Preheat oven to 325 degrees. ... gingerroot. Arrange the chicken breasts on top of this ... and thickened.) Serve immediately with steamed rice.
Break up dry noodles. Mix with cabbage, chicken and onions. Pour dressing. Refrigerate ... almonds. You can substitute crab, shrimp, turkey or tuna.
30. ORIENTAL CHICKEN
In bowl combine sugar and ... heat, and cook chicken until tender and white. Add ... until mixed. Cover and cook 15 minutes. Serve over white rice.
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