Results 21 - 30 of 233 for apple cider vinegar

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Mix first 5 ingredients in ... in freezer). Cut apples into chunks with skin on. ... Whip. Mix well and serve. Best if refrigerate for a while.

Place salad greens in large bowl. In small bowl, toss apple slices with lemon juice. Drain; ... container, combine oil, vinegar, sugar, and mustard; shake ... 6 to 8 servings.

DO NOT PEEL OR CORE apples, but cut into chunks. ... sterile jelly glasses (about 10). May finish cooking in crockpot on low instead of stove.

Wash and core apples; cut into medium size ... flour, sugar, and vinegar. Slowly fold Cool Whip ... and pineapple to Cool Whip mixture. Chill.

Peel and put onions, apples and garlic through food processor. ... substituted for the peaches or green tomatoes. The latter makes a very good chutney.



Slice apples and pears in bowl. Add ... and 2 teaspoons cider vinegar. Add slowly to flour ... granulated sugar. Bake 45-60 minutes at 425 degrees.

Mix flour with sugar. Add ... juice, egg and vinegar. Stir over medium heat; ... in Cool Whip, apples and peanuts. Sprinkle with extra peanuts. Refrigerate. Serves 6.

Mix eggs, sugar, flour, and vinegar or apple cider in medium saucepan. Bring to ... before serving. This is a double batch. Makes 10 to 12 servings.

Drain juice from pineapple and ... sugar, flour, and vinegar in small saucepan. Cook and ... core, and slice apples. Fold apples and pineapple ... 6 - 8 servings.

Makes 6 pints. In a ... heat, bring the cider vinegar and sugar to a simmer. Add the diced apples and cook until the mixture ... 4 to 6 weeks.

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