Results 21 - 30 of 213 for any meat meatballs

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Follow directions on back of ... 3 pounds of meat (using both hands to mix ... 100 walnut size meatballs. Bring to light boil ... minutes. Wonderful for freezing.

Mix well then make balls any size (not too small). (Microwave ... sauce (I like honey type) over meatballs. Cook on medium 6 hours or high 4 hours.

Preheat oven to 350 degrees. In large bowl combine all ingredients except sauce; mix well. Using about 1/3 cup stuffing for each, shape ...

Beat egg whites until stiff. ... lemon juice. Cook meatballs in 2 cups beef broth. ... pour broth in egg mixture and then pour over meatballs.

Preheat oven to 400°F. Coat ... heat, add sausage, meatballs, green pepper, onion, and ... cheese. Top with meat and veggie mix, then remaining ... melted. Sprinkle with parsley.



Mix meat, egg and bread crumbs well and roll into small meatballs. Put in oven at ... minutes. Pour over meatballs and bake at 350°F for 20 minutes.

Going crosswise on steak layer ... brown all the meat (Braciola and meatballs). This is done before ... see if you need more salt, pepper, etc.

Mix well and roll into ... together and heat until bubbly or comes to a boil. Add to meatballs and simmer for about 2 hours. Can use crock pot.

MEATBALLS: Combine all ingredients and ... constantly. Cut cherries in half and add to mixture. Used at weddings and special family gatherings.

Mix all the above ingredients well and form into meatballs. Brown the meatballs in ... cooked. (A double recipe will fill a 4 quart crock pot).

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