Results 21 - 30 of 79 for angel fruit cake

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Mix milk and pudding, let thicken for 5 minutes. Blend pudding and Cool Whip. Layer cubed cake, fruit, and Cool Whip.

(I use strawberry banana Jello ... x 9 inch cake pan place torn cake. Add fruit. Make Jello as directed ... 1 fruit, 1 fat. Total: 70 calories.

Tear cake into bite-size pieces. Make strawberry ... Then put a little fruit over the Jello, then add the vanilla pudding. Top with whipped cream.

Mix jello according to instructions. ... not refrigerate. Break cake in pieces in large crystal bowl. Pour jello over angel food cake evenly. Layer the ... overnight. NOTE: Any fruit can be used if desired ... beautiful and delicious dessert.

By chilling the dessert overnight, the fruits moisten the cake for easier cutting. Break cake ... and refrigerate overnight. Makes 12 servings.



Prepare Jello as directed, using juice from cocktail. Pull angel food cake into pieces. Dissolve in Jello ... use sugar free fruit and pudding mix.

Cook pudding, adding 3 cups ... slice and place angel food cake in glass dish. Pour vanilla ... sliced peaches and strawberries. Chill and serve.

Prepare vanilla pudding as per ... a layer of Angel Food cake pieces. Spoon pudding over top. ... Sprinkle with shaved milk chocolate. Refrigerate.

Cut cake into 1" cubes. Make pudding ... pour over cake cubes. Stir until cake is coated. Swirl in fruit. Do not mix well. Refrigerate 1 hour.

Cut or break cake in chunks. In a large ... top for garnish. Refrigerate overnight and serve when all flavors are blended. Yield: 12 servings.

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