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Results 111 - 120 of 228 for white glaze
Sift together flour, soda, cinnamon, salt. Set aside. Beat eggs until lemon colored, beat in sugar, oil, and buttermilk and vanilla. Stir ...
112. GLAZED NUTS
Mix nuts, water, and egg white until well blended. 1 tsp. ... cookie sheet for 1/2 hour in 300 degree oven. Stir every once in a while until cooked.
Remove paper covered organ meats from the cavity of each half hen. Reserve for another purpose. Wash the halves in cold water. Place in a 9 ...
Preheat oven to 350 degrees. ... sugar, oil, egg whites and vanilla until smooth. Beat ... 10 to 12 minutes until edges are golden brown. Cool.
Combine 1/3 cup flour, salt and pepper. Coat chicken with flour mixture. In skillet, melt butter over medium heat. Add chicken, turning ...
116. PLUM GLAZED HAM
Try this twist on a traditional favorite for your Easter dinner. Preheat oven to 325 degrees. With a sharp knife remove any rind and excess ...
Sift together flour, soda, cinnamon and salt; set aside. Beat eggs in bowl until lemon colored; beat in sugar, oil, buttermilk and vanilla. ...
118. GLAZED NUTS
Put egg white, water and sugar in ... with nuts, spices and salt. Put on cookie sheet. Bake at 250 degrees for 1 hour, stirring every 10 minutes.
Brush swordfish with olive oil and grind a little pepper over the slices. Refrigerate until ready to use. Combine all remaining ...
120. GLAZED PECANS
Beat egg whites slightly with water. Add remaining ... pecans take on a little brown color. Remove from oven and cool, separating as they cool.
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