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Results 111 - 120 of 136 for veggie salad
111. PASTA SALAD
Boil pasta according to package directions. Cut and clean vegetables in any amount you wish. Toss with boiled noodles and add all of ...
112. PASTA SALAD
Mix salad ingredients. Cook spaghetti according to directions. Mix into salad mixture. Mix in salad dressing to taste.
113. TACO SALAD
Brown ground beef - drain ... may add optional veggies at this time. Mix well. ... chips. Option: Can use Italian or French dressing. Serves 6.
114. PAT'S CHICKEN SALAD
Mix all ingredients together. Serves 6.
You may add any other veggie you desire. Mix the above ... 1/2 bottle Schilling salad supreme seasoning, marinate overnight. Stir ... many noodles you use.
116. PASTA SALAD
Cook pasta as directed - ... mix pasta and veggies (cut into bite size pieces). Sprinkle 3/4's jar Salad Supreme over top, pour 3/4's ... for summer time barbeques.
Drain veggies and mix with onion, green ... serving. Can substitute yellow beans, green beans, lima beans or kidney beans for mixed vegetables.
118. CORN BREAD SALAD
Mix mayonnaise, sour cream and ... together. Mix all veggies, salt and pepper together. ... Note: You may want to let your veggies drain some.
119. COLD VEGETABLE SALAD
Drain all canned veggies. Pour vinegar, oil and sugar over veggies and let stand at least 24 hours. May be kept 4 or 5 days. ENJOY!
120. RAW VEGETABLE SALAD
Chop all veggies and put in a large ... vinegar and Italian dressing together. Pour over veggies and let stand overnight. Store in tight container.
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