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Results 111 - 120 of 155 for vanilla ice-cream sherbet punch
111. CREAM SHERBET PUNCH
Combine ingredients. Beat until blended. Pour ginger ale over just before serving.
112. ICE CREAM PUNCH
Also try sherbet and 7-Up.
Mis above ingredients in blender until frothy. Serves 6 (3/4 cup).
114. ORANGE PUNCH
Let ice cream stand at room temperature for 15 minutes. Mix ice cream and sherbet. Add milk and orange juice slowly. Add 7-Up just before serving.
115. PUNCH
Mix all together, adding ginger ale last.
116. DEBBIE'S PUNCH
Beat orange juice with sherbet and ice cream. Pour into punch bowl. Stir in ginger ale. Serve at once. Serves 12-15.
117. DAIRY PUNCH
Mix and float fruit, if desired. Serves 50.
118. FRUIT PUNCH
1. Soften sherbet and ice cream in juice and water. 2. ... to serve. 3. For choice of color, combine sherbet of desired color with ginger ale.
119. ROSY RASPBERRY PUNCH
In blender, combine pineapple juice ... mixing bowl, add ice cream and sherbet. Beat until smooth. Pour into punch bowl and slowly add carbonated ... approximately 2 1/2 quarts.
120. PUNCH
Put frozen orange juice and ... ginger ale. Then add rest of ingredients, stir to dilute. NOTE: Add ginger ale ice cubes so punch won't dilute.
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