Using Pare - Recipes - Page 12

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Results 111 - 120 of 3,230 for using pare

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111. APPLE CRUMB CAKE

Mix together flour, salt, spices and sugar. Cut in butter with a pastry blender. Save 1 cup of this for topping. Add the egg, buttermilk ...

112. APPLE CRUMBLE

Heat oven to 375°F. Grease 13"x9"x2" rectangular pan. Prepare Apple Filling; cool slightly. Mix brown sugar and butter; stir in baking mix ...

113. APPLE CRUMB PIE

Blend sugar, salt, spices, lemon rind and butter in large mixing bowl. Toss apples in mixture. Arrange in pie plate. Place crumb topping ...

114. APPLE CRUMBLE

Blend the flour, butter, and sugar with a pastry blender or fork. Form a well-crumbled mass. Slice the apples into the buttered baking ...

115. APPLE CUSTARD COFFEE CAKE

Mix baking mix, 3 tablespoons sugar, butter and milk. Spread in greased 9 x 9 x 2 inch square pan. Mix 1/4 cup sugar and the cinnamon; ...

116. APPLE CRUNCH COFFEE CAKE

Heat oven to 400 degrees. Grease square pan, 9x9x2 inches. Mix baking mix, milk, sugar and egg; beat vigorously 30 seconds. Spread 1/2 of ...

117. APPLE CRUMBLE

NOTE: 1 cup graham cracker crumbs can be substituted for flour and oats. Heat oven to 375 degrees. Place sliced apples in greased square ...

118. APPLE CRISP

Blend all ingredients (except apple) together until crumbly; then spread over apples. Bake until apples are tender and topping is golden ...

119. APPLE CRUNCH COFFEE CAKE

Heat oven to 400 degrees. Grease square 9x9x2 inch pan. Mix baking mix, milk, sugar and egg; beat vigorously 30 seconds. Spread half of the ...

120. APPLE CRUMB PIE

Prepare pie crust mix following label directions. Roll out to a 12 inch round on a lightly floured surface; fit into 9 inch pie plate. Trim ...

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