Results 111 - 120 of 127 for turkey fries

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Heat 1/4 cup oil in frying pan. Put ham in and fry for one minute. Add mixed vegetables, stir for a few minutes. Then turn out into a bowl. ...

Preheat oven to 350 degrees. In 10-inch skillet melt butter. Saute onion and green pepper until tender. Add ground meat and cook until done ...

Brown onion in oil in a large skillet or Dutch oven. Add meat and heat thoroughly. Add rice; toss until heated throughout. Sprinkle with ...

Rinse bean sprouts in cold ... rice. Stir in turkey and green onions. Add bean ... 24 hours. Cover tightly and microwave on microwaveable dish.

Shuck corn. Wash and remove ... dripping or fry turkey bacon until done in a ... 20-25 minutes. If necessary add a little hot water. Serves 6-8.



Cook 1 1/2 cups rice; ... heat. Add the turkey ham and mushrooms. Stir fry ... Stir fry some more. Add eggs and stir fry. Serve the rice warm.

After oil is heated, add peppers, onions, stir until onion heated through. Add celery, carrots, broccoli, cauliflower, chicken. Stir well. ...

Saute onion and ground pepper in oil. Add rice, mushrooms and chicken. (You may want water chestnuts, if so add 1 can now.) Cook on medium ...

Prepare rice as described on package (4 cups cooked). If time permits, refrigerate cooked rice overnight. In wok or large fry pan, saute ...

Debone chicken, cut into one inch cubes or slices. Chop up vegetables and put close by. Heat skillet and melt butter to highest temperature ...

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