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Results 111 - 120 of 1,360 for tomato pork
Brown pork chops in electric fry pan. Drain off fat. Combine sauce ingredients and pour over meat. Simmer, covered for 45 minutes. Serves 6.
112. PORK CHOPS & RICE
Brown pork chops in bottom of cooker on medium heat. Add tomato juice, sliced onion, chopped green ... turn to low heat or simmer for 1 1/2 hours.
Slice raw potatoes and onions ... and pepper. Put pork and beans over potatoes. Then ... all with the tomato soup. Bake at 350 degrees ... until potatoes are done.
114. PORK CHILI VERDE
Cook pork and onions with garlic until ... ingredients. Cook about 2 hours until pork is tender. Serve with macaroni if desired. Garnish with cheese.
115. SPANISH PORK CHOPS
In large skillet, brown 4 pork chops and set aside. Melt ... Return pork chops to skillet. Bring to boil, cover, reduce heat and simmer 30 minutes.
Brown pork pieces in oil with onion ... continue cooking, covered, 30 minutes or until vegetables and pasta are done. Sprinkle with Parmesan cheese.
117. PORK RAGOUT
Cut the meat into strips, ... onions in the pork fat until soft, then add ... potatoes are tender. Remove the bay leaf before serving. Serves 6.
Melt butter in large skillet; add oil. Brown pork on each side. Pour off ... cholesterol, 4 grams carbohydrate, 20 grams protein, 13 grams fat.
In skillet brown pork chops well. Put sauerkraut in ... sauerkraut. Add the tomato paste, paprika or caraway seeds. ... desired. 4 to 6 servings.
Cover bottom of casserole with ... of sauerkraut. Lay pork chops on top with a ... seeds. Cover and bake at 350 degrees for approximately 2 hours.
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