Results 111 - 120 of 125 for swiss chocolate cake

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Mix cake according to box directions. Bake ... vanilla. Spread this between the layers of cake. Frost with Cocoa Frosting. Mix and spread on cake.

Using 8 or 9-inch rounded layer cake pans, make and cool cake ... coconut and pecans. Cool 15 minutes. Spread only between layers and on top of cake.

Combine all ingredients in large ... minutes and add chocolate chips last - flour chips ... 15 minutes and remove from pan. Dust with 10X sugar

Mix all ingredients, stirring in chocolate chips last. Grease and flour a tube or bundt pan. Bake at 350 degrees for 1 to 1 1/2 hours.

Place all ingredients in large ... three 9 inch cake pans with Baker's Joy. Pour ... pecans. Keep in refrigerator or cool room till ready to serve.



Mix all together, adding chocolate bits last after all is ... 55 minutes. Remove from oven and cool in pan 10-15 minutes. Invert on wire rack.

Preheat oven to 350 degrees. ... with nuts. Prepare cake mix following package directions for ... down on plates and enjoy. 12 to 16 servings.

Mix together cake mix, eggs and butter. Grease ... Place in preheated 350 degree oven for 35 minutes. Take out, let cool. Cover until serving time.

Heat oven to 350 degrees. ... over coconut. Prepare cake mix as directed on package ... top of cake batter. DO NOT STIR. Bake 45 to 50 minutes.

Spray 9x13 inch pan with ... of pan. Prepare cake mix with 3 eggs, 1 ... Bake at 350 degrees for 50 minutes or until toothpick comes out clean.

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